What is the best practice after delivering food to a guest?

Checking on a guest's satisfaction shortly after delivering their food is considered best practice because it demonstrates excellent customer service and attentiveness. This follow-up allows the carhop to ensure that the guest is enjoying their meal and to address any potential issues immediately, enhancing their overall dining experience. This proactive approach can lead to increased customer satisfaction and encourage repeat visits, as guests often appreciate when staff take the time to ensure they are happy.

Additionally, confirming that the order is correct and that the guest has everything they need fosters a more engaging atmosphere and builds rapport between the staff and patrons. This practice can also provide an opportunity for the staff to solicit feedback, which can help the establishment improve its service and menu offerings over time.