When should the backdoor of Sonic be left open?

The backdoor of Sonic should never be left open as a standard practice. This policy is primarily focused on ensuring safety and security within the establishment. Keeping the backdoor closed helps to prevent unauthorized access to the building, which can safeguard both employees and customers from potential threats or accidents.

Additionally, maintaining a closed backdoor aids in preserving the cleanliness and hygiene of the food preparation areas by minimizing the entry of pests or outside contaminants. This practice is essential for maintaining high health standards that are crucial in the food service industry.

While there might be specific situations, such as during deliveries or taking out the trash when the door may be opened momentarily, it is not advisable to keep it open consistently or during peak operational hours. Adhering to this guideline helps maintain a controlled and secure environment conducive to efficient service and overall safety.